Dinner
Antipasti
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Focaccia
confit tomato, basil, thyme, herb butter, ricotta
$10
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Polpette
Certified Angus Beef, pork, parmesan, basil, San Marzano DOP tomato
$17
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Burrata
polenta, stone fruit jam, olive oil, balsamic
$18
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Italian Meats & Cheeses
Chef’s selection, pickles, honey, grilled bread
$30
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Olives & Formaggio
warm marinated olives, salsa verde, parmigiano
$11
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Little Gem Lettuce
caesar, parmesan, garlic breadcrumbs, cured egg yolk
$15
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Tomato Salad
heirloom tomatoes, citrus, ricotta, peach conserva, garlic, myer lemon vinaigrette
$16
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Lobster Tortellini
lemon parm fonduta, breadcrumbs
$21
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Mussels
arrabbiata, capers, fried green peppercorn
$21
Pizza
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Margherita
San Marzano DOP tomato, mozzarella, basil, parmesan
$19
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Spicy Soppressata
San Marzano DOP tomato, mozzarella, basil, honey
$21
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Mais
corn relish, crumble ricotta salata, lemon aioli, aglio e olio
$21
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Bianca Verde
garlic oil, ricotta, mozzarella, fontina, parmesan, pesto
$20
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Sausage
San Marzano DOP, salumi, smoked mozzarella, fontina, arugula, pickled red onion
$21
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*
gluten-sensitive pizza dough available upon request
$4
Pasta
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Tagliatelle*
pork tesa, black pepper, Storey Farms egg, chive, parmesan
$28
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Mafaldine
aglio e olio, cherry tomatoes, spinach, basil
$28
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Orecchiette Nero
squid ink, shrimp, amatriciana, crispy shallots, romesco
$32
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Lasagna Verde
pork & fennel ragu, smoked mozzarella, pesto, ricotta, sage, parmesan, fonduta
$30
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Radiatori
beef bolognese, basil, tomato, parmesan
$28
add ricotta $4
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Caramelle
sweet corn, brown butter, tomato, basil, pecorino, herb, pangrattato
$26
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Cavatelli
pesto, cream, mushrooms, pangrattato
$28
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Doppio Ravioli
mushroom, mascarpone, soffrito, ricotta, black truffles, cashew gremolata
$34
Piatti
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Bone in Pork Chop
fig mostarda, chilled fregola, tomatoes, piquillo peppers, herbs
$44
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8 oz Bistecca Di Manzo*
C.A.B. flat iron, crispy potatoes, broccoli, con pepe
$60
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Chicken Saltimbocca
prosciutto, sage, goat cheese gnudi, breadcrumbs, chicken jus
$32
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Market Catch*
wood-fired branzino, pesto butter, herb gremolata
$40
Contorni
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Crispy Potatoes
Calabrian aioli, parmesan
$10
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Roasted Romanesco
garlic, chili, lemon, parmesan
$10
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Roasted Mushrooms
herb butter, parmesan
$10
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Charred Broccoli
olive vinaigrette, garlic breadcrumbs
$10
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Roasted Carrots
salsa verde, pistachios
$10
For the Table
Let our chef curate three courses, served family-style-
Family-Style
$65 per guest