Menu
Greenville
Antipasti
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Warm Marinated Olives
Coquillo, Gordal, Arbequina, citrus, olive oil
$9
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Focaccia
whipped ricotta, honey, peppercorn
$9
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Polpette
certified angus beef, Providence Farm pork, basil, San Marzano DOP tomato, parmesan
$16
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Little Gem Lettuce*
caesar, parmesan, garlic breadcrumbs, cured egg yolk
$15
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Burrata
radicchio, greens, preserved orange, smoked olive oil, nduja, mint, add Prosciutto di Parma - 6
$18
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Prosciutto di Parma
parmesan, honey, house made pickles, flatbread
$22
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Italian Salad
mixed greens, soppressata, provolone, pickled peppers, cucumbers, olives, creamy Italian dressing.
$16
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Wood Fired Oysters
herb butter, Calabrian bread crumb, beet mignonette, sea salt
$20
Pizza
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Margherita
San Marzano DOP tomato, mozzarella, basil, parmesan
$19
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Spicy Soppressata
San Marzano DOP tomato, mozzarella, basil, honey
$21
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Mushroom
Cap & Petal mushrooms, rosemary, whipped goat cheese, radicchio, brassica
$21
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Sausage
San Marzano DOP tomato, smoked mozzarella, broccoli rabe, garlic, chili flake, oregano, parmesan
$21
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Squash
Calabrian chili, thyme, goat cheese, ginger, honey, crispy leeks
$20
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Gluten Free Crust
gluten-sensitive pizza dough available upon request +$4
$4
Pasta
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Tagliatelle*
pork tesa, black pepper, Storey Farm egg, chive, parmesan
$28
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Radiatori
beef bolognese, basil, tomato, parmesan add ricotta - 4
$30
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Fusilli Nero
smoked tomato, nduja, Broadwater shrimp, oregano, garlic crumb, horseradish crema
$32
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Doppio Ravioli
braised beef, caramelized onion, parsnip, ricotta, cherry glace, beet gremolata
$30
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Baked Ziti
Italian sausage ragu, mozzarella, provolone picante, basil, stuffed peppers
$28
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Gnocchi
dutch fork pumpkin, coconut cream, chili, pepita, pistachio, basil
$28
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gluten-sensitive pasta available upon request
Piatti
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Corvina
butternut squash, farrotto, brussels sprouts, apple, citrus, pomegranate balsamic
$32
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Providence Farm Pork Braciole
breadcrumb, garlic, basil, parmesan, polenta, spicy tomato
$32
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16 oz CAB Bistecca alla Griglia
C.A.B. NY strip, espresso rub, root vegetable, black garlic jus, rapini
$60
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Half Chicken
lemon butter, capers, Appalachian gold potatoes, raisins, pinenuts, parsley
$32
Contorni
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Polenta
Parmesan polenta with chives.
$10
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Crispy Potatoes
Calabrian aioli, parmesan
$10
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Broccoli Rabe
olive vinaigrette, parmesan
$10
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Farro
delicata squash, kale, balsamic
$10
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Wood Fired Brussels Sprouts
Calabrian chili crisp, sherry
$10
Dessert
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Tiramisu
lady fingers, mascarpone mousse, coffee sauce
$15
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Cheesecake
honey fig sauce, fig hazelnut bark, honey chantilly
$13
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Pumpkin Zeppole
pumpkin spice sugar, maple caramel
$13
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Chocolate Semifreddo
gingerbread amaretti, hazelnut
$13
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Crostata
spiced apples, gingerbread soft serve, cinnamon crumble
$14
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Vanilla Soft Serve
rainbow sprinkles
$9
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Gingerbread Soft Serve
cinnamon crumble
$10
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Sorbet
seasonal flavor
$7
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Affogato
vanilla soft serve, espresso
$9
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Affogato Martini
vodka, espresso, vanilla soft serve
$18
For the Table
Chef curated family-style three-course meal, $65/guestMonday Wine Special
Enjoy half-off all bottles of wine.*
*Valued up to $100. Receive $50 off bottles over $100.
Download PDFPlease contact indacogreenville@theindigoroad.com to place an order.
Pre-order by Thursday, December 18 at 12 p.m.
Pick-up on Tuesday, December 23 or Wednesday, December 24 between 12 – 4 p.m.
Family-Style Offerings
Prepared in 9x13 pan, serves 10-12 guests.-
Lasagna
Choice of: CAB Bolognese or Spinach, Artichoke & Mushroom
$125
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San Marzano Tomato Sauce
quart
$12
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Classic Tiramisu
Mascarpone, Espresso, Cocoa
9x13 Pan $65
BRUNCH
Saturday + Sunday: 11 am - 2:30 pm
Starters
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Warm Marinated Olives
Coquillo, Gordal, Arbequina, citrus, olive oil
$9
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Polpette
C.A.B., Providence Farm Pork, San Marzano tomato DOP, parmesan, basil
$16
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Little Gem Lettuce*
caesar, parmesan, garlic breadcrumbs, cured egg
$15
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Burrata Toast
smashed avocado, olive oil, prosciutto di parma, parmesan, + Storey Farms egg* / 2
$18
Storey Farms Egg $2
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Zeppole
cinnamon sugar, maple caramel, caramelized apples
$13
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Pancakes
rosemary & cranberry jam, honey granola, cream cheese frosting
$16
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Cranberry Toast
whipped ricotta, parmesan, sage, rosemary & cranberry jam
$13
Pizza
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Margherita
San Marzano DOP tomato, mozzarella, basil, parmesan
$19
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Spicy Soppressata
San Marzano DOP tomato, mozzarella, basil, honey
$21
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Breakfast Pie*
San Marzano DOP tomato, mozzarella, bacon, sausage, two sunny eggs
$19
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Fig
mozzarella, bacon, brussels sprouts, arugula, parmesan, honey
$21
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Gluten Free Crust
gluten-sensitive pizza dough available upon request
$4
Brunch
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Roady Plate*
two Storey Farm eggs any style, bacon, toast
$16
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Eggs in Purgatory*
two Storey Farm baked eggs, spicy tomato, basil, parmesan, toast
$16
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Steak and Eggs*
6 OZ C.A.B. strip, two Storey Farm eggs any style, olive vinaigrette, toast
$30
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Bagel Sandwich*
house made everything bagel two fried eggs, bacon, mozzarella
$16
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Frittata*
potato, kale, Italian sausage, mozzarella, toast
$16
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Power Bowl
farro, roasted red pepper hummus, greens, roasted seasonal vegetable, arugula, crispy chickpeas
$19
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Gluten Free Toast
gluten-sensitive toast available upon request
$2
Pranzo
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Tagliatelle*
pork tesa, black pepper, Storey Farms egg, chives, parmesan
$28
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Radiatori
beef bolognese, basil, tomato, parmesan
$30
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Shrimp & Grits
Broadwater Shrimp, creamy polenta, chive, spicy tomato
$20
Extras
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Crispy Potatoes
Calabrian aioli, parmesan
$10
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Side Italian Salad
$7
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Bacon
$5
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Toast
$3
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Bagel
$6
Dessert
Dessert
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Tiramisu
lady fingers, mascarpone mousse, coffee sauce
$15
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Zeppole
cinnamon sugar, apple compote, maple caramel
$13
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Sorbet
seasonal flavor
$7
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Affogato
vanilla soft serve, espresso
$9
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Vanilla Soft Serve
rainbow sprinkles
$9
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Gingerbread Soft Serve
cinnamon crumble
$10
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Chocolate Semifreddo
gingerbread amaretti, hazelnut
$13
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Crostata
spiced apples, butterscotch soft serve, cinnamon crumble
$14
Cocktails
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Affogato Martini
vodka, espresso, vanilla soft serve
$18
Cocktails and Beer
Signature Cocktails
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Ginissimo!
Bombay dry gin, Lillet, Italicus
$17
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Them Apples
Elijah Craig Bourbon, apple, maple, lemon, spiced cranberry bitters
$17
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Last Bus to Bergamo
Grey Goose vodka, Aperol, grapefruit, basil simple
$16
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Caminetto
mezcal, bourbon, house-made cinnamon clove syrup, black walnut bitters
$16
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Sugar in the Rome
Bacardi, Goslings black rum, Vanilla de Madagascar, Ancho Reyes, chocolate bitters
$19
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Dorato
Lunazul Blanco, Montenegro, allspice, cinnamon clove simple, pineapple
$17
Draft
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Double Stamp Brewing, "I.O.U." NEIPA
$10
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Highland Brewing, Gaelic Ale
$10
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Creature Comforts, Automatic IPA
$10
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Dssolvr Brewing. Cold Caprese Pizza, Italian Pilsner
$10
Bottles + Cans
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Miller Lite
$7
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Coors Lite
$7
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Noble, Rotating Cider
$8
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Greenman Brewery, Trickster IPA
$8
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Liability Brewing, Mortal Wombat
$12
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Olde Hickory Brewery Ruby Lager
$7
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Pigsah Brewing Co. Blueberry, Wheat Ale
$7
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Founders Breakfast Stout
$8
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Pisgah Turtleback Brown
$7
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Liability Secret Ultra Enigma Lager
$9
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Noble Apple Pie Hard Cider
$11
Mocktails
Non-Alcoholic Specialty Drinks-
Mirillo Rosso
cranberry, Cinnamon clove syrup, lemon, soda water
$10
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Orchard Mule
Apple, maple, lemon, ginger beer
$10
Monday through Friday 4 -6 P.M. | Saturday & Sunday 2:30- 5 P.M Available at the bar only.
Download PDFBites
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Warm Marinated Olives
Castelvetrano, Cerignola, salsa verde
$5
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Polpette
Certified Angus Beef, Basil, Parmesan, Providence Farm Pork, San Marzano DOP Tomato
$8
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Little Gem Lettuce
Caesar, Parmesan, Garlic Breadcrumbs, Cured Egg Yolk
$8
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Garlic Knots
spicy tomato
$10
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Margherita
San Marzano DOP Tomato, Mozzarella, Basil, Parmesan
$12
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Spicy Soppressata
San Marzano tomato DOP, mozzarella, basil, honey
$21
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Italian Meats & Cheeses*
Chef’s selection, pickles, honey, grilled focaccia, flatbread
$30
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Pizza of the Week
Chef's Choice
$15
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Gluten Free Crust
gluten-sensitive pizza dough available upon request
$4
Drink Specials
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Spritz
$2 off
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Beer (can, beer)
$2 off *excludes domestics
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Wine (by the glass)
$8
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Bellini
$10
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Negroni
$10