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Menu

Nashville

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    • Menus

    Antipasti

    • Focaccia

      stracciatella, garlic

      $10

    • Polpette

      certified Angus beef, basil, parmesan, pork, san marzano DOP tomato

      $16

    • Wood-Fired White Beans

      cacio e pepe, wild mushrooms, nduja, cured egg yolk, toasted bread

      $16

    • Burrata

      crispy polenta, Calabrian chili, orange, red wine reduction, herbs, olive oil

      $18

    • Italian Meats & Cheeses*

      chef’s selection, pickles, honey, grilled bread

      $30

    • Olives & Formaggio

      warm marinated olives, salsa verde, parmigiano

      $12

    • Little Gem Lettuce*

      Caesar, parmesan, garlic breadcrumbs, cured egg yolk

      $15

      add anchovy $4

    • Charred Snap Peas

      baby arugula, green strawberries, shaved fennel, radish, ricotta salata, pistachio, meyer lemon vinaigrette

      $16

    • Vongole

      brown butter, negroni, capers, herbs, peppercorn

      $21

    • Lobster Tortellini

      lemon parm fonduta, breadcrumbs

      $21

    Pizza

    • Margherita

      San Marzano DOP tomato, mozzarella, basil, parmesan

      $19

    • Spicy Soppressata

      San Marzano DOP tomato, mozzarella, basil, honey

      $21

    • Squash

      bacon, mozzarella, goat cheese, garlic, rosemary, roasted onions, aged balsamic

      $21

    • Bianca Verde

      garlic oil, ricotta, mozzarella, fontina, parmesan, pesto

      $20

    • Sausage

      San Marzano DOP, salumi, smoked mozzarella, fontina, arugula, pickled red onion

      $21

    • *

      gluten-sensitive pizza dough available upon request +4

    Pasta

    • Tagliatelle*

      pork tesa, black pepper, Storey Farms egg, chive, parmesan

      $28

    • Agnolotti

      artichoke, aglio e olio, pickled vegetable

      $26

    • Orecchiette Nero

      squid ink, shrimp, amatriciana, crispy shallots, romesco

      $32

    • Lasagna Bianca

      pork & fennel ragu, smoked mozzarella, spring onion, ricotta, sage, parmesan, fonduta

      $30

    • Radiatori

      beef bolognese, basil, tomato, parmesan

      $28

      add anchovy $4

    • Marubini

      pea puree, pecorino, garlic, pea tendrils, parmesan frico

      $26

    • Chicken Capeletti

      chicken brodo, pancetta, pickled veg

      $36

    • Doppio Ravioli

      mushroom, mascarpone, soffrito, ricotta, black truffles, cashew gremolata

      $34

    Piatti

    • Bone in Pork Chop

      fig mostarda, chilled fregola, tomatoes, piquillo peppers, herbs

      $44

    • 12 oz Bistecca Di Manzo*

      C.A.B. NY Strip, crispy potatoes, broccolini, con pepe

      $65

    • Chicken Saltimbocca

      prosciutto, sage, goat cheese gnudi, breadcrumbs, chicken jus

      $32

    • Market Catch*

      wood-fired branzino, pesto butter, herb gremolata

      $46

    Contorni

    • Crispy Potatoes

      Calabrian aioli, parmesan

      $10

    • Roasted Romanesco

      garlic, chili, lemon, parmesan

      $10

    • Roasted Mushrooms

      herb butter, parmesan

      $10

    • Charred Broccolini

      olive vinaigrette, garlic breadcrumbs

      $10

    • Roasted Carrots

      salsa verde, pistachios

      $10

    For the Table

    Let our chef curate three courses, served family-style

    • Family-Style

      $65 per guest

    Dessert

    • Torta Setteveli

      7 layers of chocolate sponge cake, caramel mousse, hazelnut chocolate Bavarian cream, chocolate ganache

      $16

    • Zeppole

      sweet ricotta fritters, vanilla sugar, salted malted caramel sauce

      $14

    • Tiramisu

      mascarpone mousse, coffee-soaked ladyfingers, espresso ganache

      $15

    • Panna Cotta

      Meyer lemon, strawberry, pink peppercorn meringue, EVOO, pistachio

      $13

    Gelato & Sorbetto

    • 3 Mini Scoops

      $13

      lemon sorbetto

      pistachio gelato

      olive oil gelato

      stracciatella gelato

      salted caramel gelato

      chocolate brownie gelato

    • Affogato

      stracciatella gelato, espresso, Italian butter cookie

      $11

    Caffè

    • Espresso

      $3

    • Doppio Espresso

      $6

    • Americano

      $6

    • Cappuccino

      $6

    Amari & Digestifs

    • Cardamaro

      sweet herbal, orange peel, pine

      $9

    • Montenegro

      tangerine, cucumber & black cherry

      $13

    • Averna

      cola, orange peel, licorice & vanilla

      $14

    • Amaro Nonino

      caramel, orange peel, gentile spice

      $16

    After Dinner

    • Tiramisu Martini

      vodka, cocoa, Averna, mascarpone

      $16

    • Limoncello Float

      limoncello, lemon sorbetto

      $13

    • Amaro Affogato

      Luciano Amaro, stracciatella gelato

      $13

    • House Cellos

      selection of lemon, lime, orange

      $13

    • House Cello Flight

      lemon, lime, orange

      $30

    Cocktails

    • Pony Up

      Campari, Cocchi Rosa, Fino Sherry, strawberry shrub, absinthe, tonic

      $16

    • Dollar Slice

      pizza-infused gin, basil, vermouth, red bitter

      $17

    • Cold Press

      olive oil infused vodka, vermouth, bitters

      $16

    • Old Pal

      rye, cappalletti, cynar, vermouth, orange

      $17

    • Rosolio

      tequila, italicus, sumac, grapefruit, lime

      $15

    • Suite & Tie

      bourbon, cognac, liquor 43, salted honey

      $16

    • Opalite

      gin, Luxardo Bitter Bianco, bergamont, orange

      $15

    • Cafe Society

      mezcal, rum, Campari, coffee-infused vermouth

      $16

    Zero-Proof

    • Heatwave

      grapefruit, passionfruit, black pepper lime, soda

      $13

    • Interlude

      seedlip grove, jasmine tea, lemon, salted honey

      $12

    • Amalfi Spritz

      Giffard NA aperitif, seedlip spice, lemon, orange, soda

      $13

    Beer

    • Harding House Jimmy Red Lager

      Nashville, TN | 5%

      $9

    • Bearded Iris Homestyle IPA

      Nashville, TN | 6%

      $9

    • Wiseacre Tiny Bomb Pilsner

      Memphis, TN | 4.5%

      $8

    • Jackalope Brewing Lovebird Wheat

      Nashville, TN | 4.4%

      $8

    • Edmunds Oast Bound by Time

      Charleston, SC | 7%

      $10

    • Peroni Italian Lager

      Italy | 4.7%

      $8

    • Mena Brea Blonde Ale

      Italy | 4.8%

      $8

    • Miller Highlife American Lager

      Milwaukee, WI | 4.8%

      $7

    • Untitled Art NA Italian Pilsner

      Waunakee, WI | .05%

      $7

    Spritz

    • One Before Supper

      cappalletti, lemon, oregano, Lambrusco

      $15

    • Italian Blonde

      gin, cocchi, grapefruit, elderflower, lemon, sparkling wine

      $15

    • About Thyme

      strega, olive, thyme, lemon, sparkling wine

      $16

    Wine by The Glass

    • Lambrusco Rosso Dolce

      Medici Ermete, Emilia-Romagna NV

      $11

      $54

    • Prosecco

      Bisol “Jeio,” Veneto NV

      $12

      $59

    • Brut Rosé

      Indigenous, Veneto NV

      $14

      $69

    • Pinot Grigio

      Bottega Vinaia, Trentino 2024

      $13

      $51

    • Vermentino

      La Spinetta, Tuscany 2024

      $17

      $67

    • Sauvignon Blanc

      Tramin, Trentino Alto-Adige 2023

      $14

      $55

    • Chardonnay

      Antinori ”Bramito,” Umbria 2024

      $17

      $67

    • Rosato

      Monaci “Kreos,” Puglia, 2023

      $14

      $55

    • Schiava

      Peter Zemmer, Trentino Alto-Adige 2023

      $15

      $59

    • Barbera D’asti

      Cantine Povero, Piedmont

      $12

      $47

    • Primitivo Di Manduria “Old Vines”

      Riporta, Puglia 2021

      $13

      $51

    • Cabernet Franc

      Gradis’ciutta, Friuli-Venezia Giulia 2021

      $18

      $71

    • Nebbiolo

      Ca’ del Baio, Piedmont 2021

      $15

      $59

    • Chianti Classico Riserva

      Querceto, Tuscany 2022

    • Cabernet Sauvignon

      Brancatelli “Valle dell Stelle”, Tuscany 2022

      $17

      $67

    • Super Tuscan

      Citto by Volpaia, Tuscany 2021

      $15

      $59

    • Super Tuscan (Sangiovese, Cabernet)

      Avignonesi “Grifi”, Tuscany 2023

      $20

      $79

    Saturday + Sunday

    11 a.m. - 2:30 p.m.

    Antipasti

    • Little Gem Lettuce*

      caesar, parmesan, garlic breadcrumbs, cured egg yolk add anchovy +4

      $15

    • Olives & Formaggio

      warm marinated olives, salsa verde, parmigiano

      $12

    • Burrata Toast

      focaccia, roasted grapes, basil, balsamic, olive oil

      $18

    • Italian Meats & Cheeses*

      chef’s selection, pickles, honey, grilled bread

      $30

    • Sourdough Pancake

      Calabrian pepper honey, sorghum maple syrup

      $16

    • Ooey-Gooey Cinnamon Roll

      cream cheese glaze

      $10

    • Polpette

      certified Angus beef, basil, parmesan, pork, san marzano DOP tomato

      $16

    Piatti

    • Tagliatelle*

      pork tesa, black pepper, Storey Farms egg, chive, parmesan

      $28

    • Spaghetti

      pecorino, black pepper, chive

      $25

    • Italian Sandwich

      prosciutto, soppressata, burrata, arugula, balsamic, olive oil, rosemary fries

      $19

    • Radiatori

      beef bolognese, basil, tomato, parmesan

      $28

      add anchovy $4

    Pizza

    gluten-sensitive pizza dough available upon request +4

    • Margherita

      San Marzano DOP tomato, mozzarella, basil, parmesan

      $19

    • Spicy Soppressata

      San Marzano DOP tomato, mozzarella, basil, honey

      $21

    • Bianca Verde

      garlic oil, ricotta, mozzarella, fontina, parmesan, pesto

      $20

    • Breakfast Pie*

      two sunny side up eggs, smoked mozzarella, bacon, sausage, peppers, onions, calabrian aioli, parmesan

      $21

    Uova

    all served with sourdough toast, crispy potatoes and greens salad

    • Roady Plate*

      two eggs any style, bacon

      $16

    • Eggs in Purgatory*

      two baked eggs, spicy tomato, basil, Parmesan

      $16

    • Steak and Eggs*

      6oz C.A.B NY strip, two eggs any style, olive vinaigrette

      $30

    • Breakfast Sandwich*

      toasted focaccia, prosciutto di parma, pesto, stracciatella cheese, egg

      $18

    • Omelet*

      local mushrooms, chives, parmesan

      $18

    • Eggs Benedict*

      crispy polenta, poached eggs, mortadella, parmesan fonduta

      $17

    Extras

    • Prosciutto & Parmesan Scone

      $4

    • Crispy Potatoes

      $4

    • Fries

      $4

    • Bacon

      $5

    • Green Salad

      $4

    • Toast

      $3

    *Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

    Aperitivo Hour is available Monday through Thursday from 5 - 7 p.m., at the bar only.

    Antipasti

    • Marinated Olives

      warm marinated olives, salsa verde, parmigiano

      $9

    • Little Gem

      Caesar, parmesan, garlic breadcrumbs, cured egg yolk

      $8

    • Stracciatella

      lemon, grilled toast

      $7

    • Roasted Nuts

      parmigiano, calabrian chili

      $5

    • Polenta Arancini

      romesco, caramelized ricotta, herbs

      $6

    Beverage

    • Italian Blonde

      gin, cocchi, grapefruit, elderflower, lemon, sparkling wine

      $12

    • Aperol Spritz

      aperol, sparkling wine, soda water

      $12

    • Spicy Margarita

      tequila, lime, agave, habanero

      $11

    • Jackalope Lovebird Wheat

      Nashville, TN 4.4%

      $6

    • La Maialina Gertrude Red Blend

      Tuscany, Italy

      $10

    • La Maialina Gilfredo Vermentino

      Tuscany, Italy

      $10

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